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Cashew Nut

Cashew Nut

Cashew Nut

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PRODUCT DESCRIPTION

White Whole (WW)

WW210WW240WW320WW450

   

Scorched Whole (SW)

SW240SW320 SW450

Light Blemish Whole (LBW)

LBW240LBW320

 

Broken

(WB, WS, LP, SP, SB,SS)

        WB  WS   LP   SP                           BB      cashew nut kernels SB bonanza vietnam      cashew nut kernels SS bonanza vietnam

Dessert

(DW, DW2, DW3, DWT)

DWDW2DW3         DWT 2

 

Dessert

(SK, SK2, SK3, TPW, TPN)

           SK1SK2 SK3 6                                       TPW 2            TPN 2

Salted Cashew Nut with kernel

 

Salted

Raw cashew

 

Raw cashew nuts1

 

Whole (W)

A cashew kernel is classified as whole if it has the characteristic shape of a cashew kernel and not more than.

1/8th of the kernel has been broken off. This grade may also be designated as W. An excessive number 7/8 kernels or splits that detract from the apperance of the sampled lot may be the basic for claim.

Butt (B)

Kernels which have been broken crosswise, are less than 7/8 but not less than 3/8 of a whole kernel and the cotyledons are still naturally attached. this grade may also be designated as B

Splits (S)

One half of a cashew kernel that has been split lengthwise, provided not more than 1/8 of this cotyledon has been broken off. This grade may also designated as S.

 

 


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Processing

khach-hangLet's us discover steps how to make cashew...

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icon1  A101 Hoang Anh Gia Lai 3, Nguyen Huu Tho Street, Nha Be Dist, HCM City

icon2  bala@bonanza.com.vn

icon3  +848 3781 7610

icon4  bonanza.com.vn

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